{"id":34,"date":"2011-04-13T00:01:05","date_gmt":"2011-04-13T00:01:05","guid":{"rendered":"http:\/\/www.cooks.stierbach.atlantia.sca.org\/?p=34"},"modified":"2011-06-10T18:46:09","modified_gmt":"2011-06-10T18:46:09","slug":"medieval-hungarian-recipes","status":"publish","type":"post","link":"http:\/\/www.cooks.stierbach.atlantia.sca.org\/?p=34","title":{"rendered":"Medieval Hungarian recipes &#8211; April 2011 Meeting"},"content":{"rendered":"<p>The theme for April&#8217;s meeting was medieval Hungarian recipes.\u00c2\u00a0 We tossed around various sources but never quite found one that we regarded as a good fit.\u00c2\u00a0 Sources we considered were: &#8220;Food and Drink in Medieval Poland&#8221; by Maria Dembinska; Iustinos found this web site: Best source I&#8217;ve been able to find for pure hungarian is late for  the period (published in 1581), but if you choose carefully could be  useful. <a href=\"http:\/\/clem.mscd.edu\/%7Egrasse\/GK_Rumpolt1.htm\" target=\"_blank\">http:\/\/clem.mscd.edu\/~grasse\/GK_Rumpolt1.htm<\/a> Some of it is translated. Some isn&#8217;t. See what you can find and finally a Romanian source in Stefan&#8217;s Florilegium http:\/\/www.florilegium.org\/ Romanian-ckbk-art translated by Lord Petru cel paros Voda and Hungarian Cuisine by George Lang.<\/p>\n<p>From these various sources we served that night:<\/p>\n<p>Pea Soup<br \/>\nCheese tart<br \/>\nMarjoram Tokany<br \/>\nEggplant<br \/>\nYoung Dove (using precooked chicken)<br \/>\nand a delicious desert Orange omelet<\/p>\n<h2><strong><br \/>\n<\/strong><\/h2>\n","protected":false},"excerpt":{"rendered":"<p>The theme for April&#8217;s meeting was medieval Hungarian recipes.\u00c2\u00a0 We tossed around various sources but never quite found one that we regarded as a good fit.\u00c2\u00a0 Sources we considered were: &#8220;Food and Drink in Medieval Poland&#8221; by Maria Dembinska; Iustinos found this web site: Best source I&#8217;ve been able to find for pure hungarian is [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-34","post","type-post","status-publish","format-standard","hentry","category-meetings"],"_links":{"self":[{"href":"http:\/\/www.cooks.stierbach.atlantia.sca.org\/index.php?rest_route=\/wp\/v2\/posts\/34","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.cooks.stierbach.atlantia.sca.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.cooks.stierbach.atlantia.sca.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.cooks.stierbach.atlantia.sca.org\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/www.cooks.stierbach.atlantia.sca.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=34"}],"version-history":[{"count":0,"href":"http:\/\/www.cooks.stierbach.atlantia.sca.org\/index.php?rest_route=\/wp\/v2\/posts\/34\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.cooks.stierbach.atlantia.sca.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=34"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.cooks.stierbach.atlantia.sca.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=34"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.cooks.stierbach.atlantia.sca.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=34"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}